chaicotea
1st February 1971
ChaiCoTea:
i start by brewing a tea,
typically either Chai Tea (seasoned black tea)
or
Holy Mate (Holy Basil and Mate).
i add a dropper of liquid Vanilla Extract,
a grinding of Himalayan Salt,
sprinklings of powders of Ginger, Nutmeg and Cinnamon,
a drizzle of local Honey,
and a heaping teaspoon of Cacao powder,
and once all stirred,
a splash of CoconutMilk.